Address:
LA VIEW Restaurant & Lounge Bar
Los Arqueros Golf & Country Club,
Calle Los Arqueros Nº4,
29678, Benahavís, Málaga.

Telephone:
+34 951 961 748
+34 636 301 745

E-mail:
info@laviewrestaurant.com

SALADS & STARTERS

  • 1/2 LOBSTER SALAD
    Served with home made citric mayonnaise
    32,00€
  • Acorn-fed Iberian Jamon 100 gr
    25,00€
  • ARTICHOKE SALAD
    With rocket salad, cherry tomatoes, Sicilian olives and Parmesan cheese
    16,00€
  • Burrata Salad
    Made of grilled peaches, seasonal tomatoes, rocket salad, balsamic truffle pearls and a touch of pesto
    16,00€
  • CALIFORNIA ROLL
    With king crab
    20,00€
  • CEVICHE
    Wild fish ceviche with citrus juices, tomato and onion salad, guacamole, served with corn crisps
    19,00€
  • Deep Fried Tempura Tuna Roll
    18,00€
  • Mixed seafood plate Min 2 Pax
    1/2 lobster, 6 oysters, 16 boiled red Sicilian shrimps and any sashimi of your choice
    36€
  • Oyster Gillardeau
    Served with soy sauce and shallots in a chardonnay vinegar
    4,50€/unit
  • SALMON SASHIMI
    18,00€
  • Selection of Cheese
    Picorino truffle, Manchego cured cheese, Stilton blue, Payoyo
    19,00€
  • Shake Uramake
    Salmon roll with Philadelphia cheese, avocado, cucumber, salmon caviar
    18,00€
  • TOMATO SALAD
    Selected seasonal tomato salad with red onion and avocado
    14,00€
  • TUNA SASHIMI
    22,00€
  • Unagi Roll
    Eel, cucumber, avocado and teriyaki sauce
    22,00€
  • Wagyu Beef Carpaccio
    With capers and whole grain mustard dressing, fresh mushrooms, wild rocket salad and a touch of white truffle perfume
    21,00€
  • Wagyu Cecina
    Served with yellow marinated beetroot, micro salads, Dijon mustard dressing and horseradish sauce
    19,00€

TARTAR MENU

  • BEEF
    Classic beef, made from tenderloin, mustard, egg yolk, capers, shallots, toast with fine herbs
    20,00€
  • RED SHRIMP
    Red Sicilian shrimp in a lime dressing, coriander, mango, marinated shallots and a spicy shrimp mayonnaise
    25,00€
  • TUNA
    Blue-fin Tuna with cucumber, marinated shallots, soy and sesame sauce and crispy apple
    22,00€
  • VEGAN
    Vegan made of artichokes, beetroots, cucumber, avocado with sesame-lime dressing
    16,00€

HOT STARTERS

  • Duck Liver
    Pan-fried Duck liver medallions with green apple coulis, berries, P.X. vinaigrette and fruit brioche
    25,00€
  • DUCK Lollipops
    With glazed plums, celeriac purée and poached leeks
    18,00€
  • SCALLOPS
    Pan fried scallops served with a potato and black truffle mousseline
    24,00€
  • Tempura
    Crispy King Prawn with a spicy citric mayonnaise and soy sauce
    19,00€

SOUPS

  • LOBSTER CAPPUCCINO BISQUE
    Served with Cognac, Salmon Caviar & Coconut Milk Foam and toast
    16,00€
  • SOUP OF THE DAY
    Ask your waiter for the soup of the day
    12,00€

PASTA & RICE

  • LOBSTER RISOTTO
    Risotto with 1/2 lobster, boletus, morels with a touch of black truffle, topped with Parmesan mousse
    32,00€
  • WOK
    Wok with rice noodles , beef or Bimi shrimps, asparagus, tofu and sweet soy sauce
    22,00€
  • RISOTTO
    Risotto with boletus, morels with a touch of black truffle, topped with Parmesan mousse
    22,00€
  • LOBSTER TAGLIATELLE
    Fresh Lobster tossed with cherry tomatoes, chilli, garlic, parsley & white wine
    33,00€

FISH & SEAFOOD

  • BLACK COD
    Served with hoisin and Ginger glaze on a bed of Thai stir fried vegetables
    35,00€
  • Dover Sole ‘Meunière’
    Dover Sole gently cooked in butter & parsley, served with sautéed mixed vegetables and baby potatoes
    29,00€
  • Fresh LOBSTER
    Your choice of simply grilled on Charcoal with butter & parsley or classic thermidor
    45,00€
  • GRILLED OCTOPUS
    Served with sweet potato and ginger puree, tomato and onion salad coriander and homemade spicy mayonnaise
    22,00€
  • GRILLED TUNA STEAK
    Grilled tuna steak coated with grated sesame seeds served with soy and mirin sauce and mango sauce
    29,00€
  • TURBOT Fillet
    Pan fried Turbot fillet served on a bed of Barley risotto and Clam valouté
    28,00€
  • Wild Sea bass or Turbot -Salt, Grilled , or Oven Baked
    Market price

MEATS

  • CHÂTEAUBRIAND
    The finest cut of fillet steak cooked with butter & herbs served with Béarnaise sauce, side order not included | For 2 people minimum
    33,00€
  • DUCK Magret
    Magret of duck with plum sauce and pure of celeriac-green apple
    24,00€
  • FILLET STEAK
    Selected fillet steak served with port wine sauce, haricot beans, baby potatoes & vegetables
    32,00€
  • New Zealand Lamb Chops
    Served with a honey/mustard glaze, baked vegetables and watercress salad infused with hazelnut oil
    32,00€
  • ROASTED POUSSIN
    Roasted Poussin marinated in rosemary ginger, lemon and sweet chilli
    20,00€
  • Slow Cooked (36H) Wagyu Tenderloin
    Slow cooked wagyu tenderloin, potato mille feuille, green asparagus Marchand wine sauce
    29,00€
  • SUCKLING PORK
    Served with caramelised sour apples, wild berry compôte & pan roasted vegetables with a touch of black truffle
    26,00€
  • Venison Loin
    Fine herb crusted venison loin served with celeriac purée, yellow beetroot and wild berry sauce
    28,00€

GRILLED MEATS

  • BABY LAMB SHOULDER
    29,00€
  • Bone in Rib-Eye Steak 1kg approx.
    For 2 people
    65,00€
  • Mixed Grill Meat
    Lamb chops, beef fillet, half Poussin, duck breast, chimichurri, pepper and béarnaise sauce
    58,00€
  • RIB-EYE BLACK ANGUS (350GR)
    27,00€
  • Veal Chop With Aromatic Butter (300GR)
    26,00€

SIDES & SAUCES

  • BABY POTATOES WITH ROSEMARY AND GARLIC
    5,50€
  • CREAMY PEPPER SAUCE | Chimichurri | Garlic Butter | Port Wine Sauce | Béarnaise
    3,50€
  • GRILLED ASPARAGUS
    5,50€
  • GRILLED VEGETABLES
    4,50€
  • MASHED POTATOES
    4,00€
  • POTATOES WITH ONIONS AND PORCINI MUSHROOMS
    6,50€
  • SEASONAL PANFRIED WILD MUSHROOMS
    6,50€
  • STEAMED SPINACH
    4,50€

DESSERTS

  • APPLE TATIN
    Served with ginger Tuile and green tea ice cream
    9,50€
  • ASSORTED ICE CREAMS
    Vanilla, chocolate, strawberry, green tea or pistachio
    3,00€
  • ASSORTED SORBETS
    Lemon, mango or raspberry
    3,00€
  • BLACK AND WHITE
    Pure black chocolate sphere with white chocolate ice cream core topped with HOT BAILEYS-coffee sauce
    10,50€
  • BLACK CHOCOLATE COULANT
    Swiss Meringue and Berry mess
    8,50€
  • CHOCOLATE PEARLS
    Black chocolate with white chocolate ice cream, milk chocolate with spice cherry, white chocolate with chocolate mousse
    10,50€
  • Délice Suisse
    Swiss Meringue and Berry mess
    9,50€
  • Milkshake of Chocolate
    8,50€
  • Milkshake of Strawberry
    8,50€
  • Milkshake of Vanilla
    8,50€
  • Mochi
    Served with pistachio ice cream and mango couli
    8,50€
  • NAPOLEON CAKE
    9,50€
  • Smoothie of Cucumber, Green Apple, Kiwi
    8,50€
  • Smoothie of Orange, Carrot, Ginger
    8,50€
  • Smoothie of Orange, Strawberry, Banana
    8,50€