COLD STARTERS
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GILLARDEAU OYSTER (1 UNIT)
4,50€
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IBERIAN HAM 100GR
Hand-cut and raised with acorns25,00€
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SELECTION OF CHEESES
Pecorino with black truffle, cured Manchego, Stilton blue and Payoyo17,00€
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GOATS CHEESE
Served with mango mousse, wild berry compote, pistachio Biscotti and honeycomb15,00€
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BEEF CARPACCIO
Capers, fresh mushrooms with rocket salad, wholegrain mustard dressing and a touch of truffle perfume19,00€
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CEVICHE
Wild fish ceviche with citrus juices, tomato and onion salad, guacamole, served with corn crisps17,00€
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ARTICHOKE SALAD
Rocket salad, cherry tomatoes, Sicilian olives and Parmesan cheese13,00€
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LOBSTER SALAD
Served with home made citrus mayonnaise29,00€
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TOMATO SALAD
Selected seasonal tomato salad with red onion and avocado13,00€
WARM STARTERS
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TEMPURA
Crispy King Prawn with spicy citrus mayonaise and soy sauce18,00€
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SCALLOPS
Pan fried scallops served with potato and white truffle mousseline20,00€
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GRATINATED KING CRAB
With wasabi sauce, shallots and spring onions served with pickled daikon salad32,00€
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SNAILS A LA BOURGOGNE
Classic french style snails with parsley & garlic butter15,00€
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DUCK FOIE
Pan fried Duck liver medallions with green apple coulis, berries, P.X. vinagrette and fruit brioche19,00€
TARTARE
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CLASSIC BEEF TARTARE
Galician tenderloin beef, mustard, egg yolk, capers, shallots, toasted in a crust of fine herbs19,00€
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TUNA TARTARE
Blue-fin Tuna with cucumber, marinated shallots, crispy apple with soy and sesame sauce19,00€
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VEGAN TARTARE
Artichokes, beetroots, cucumber, avocado with sesame-lime dressing13,00€
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RED SHRIMP TARTARE
Red Sicilian shrimp lime dressing, coriander, mango, marinated shallots and spicy shrimp mayonnaise22,00€
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SALMON TARTARE
Salmon with mango, avocado, red onion and soy pearls16,00€
JAPANESE
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SAHAKE URUMAKI
Salmon roll, Philadelphia cheese, avocado, cucumber and salmon caviar18,00€
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BUTTERFISH SASHIMI
Soy sauce and wasabi18,00€
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TUNA SASHIMI
Red tuna, soy sauce, cucumber and wasabi20,00€
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SALMON SASHIMI
Salmon, ponzu sauce, soy sauce and wasabi16,00€
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CALIFORNIA ROLL
King crab, nori seaweed, avocado, black sesame,, rice, mayonnaise and wasabi20,00€
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TUNA ROLL
Deep fried tempura tuna roll16,00€
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TUNA TATAKI
Smoky Red Tuna with cucumber and radish salad19,00€
SOUPS
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SOUP OF THE DAY
Ask your waiter for the soup of the day9,00€
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LOBSTER CAPPUCCINO BISQUE
Lobster bisque with cognac served with salmon caviar and coconut milk foam16,00€
PASTA & RICE
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LOBSTER RISOTTO
Fresh lobster tossed with cherry tomatoes, garlic, parsley & white wine32,00€
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WOK
Rice noodles, beef or shrimps, Bimi, asparagus, tofu and sweet soy sauce22,00€
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RISOTTO BOSCO
Boletus, morels with a touch of black truffle and Parmesan mousse22,00€
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LOBSTER TAGLIATELLE
Fresh lobster tossed with cherry tomatoes, garlic, parsley & white wine29,00€
FISH
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LOBSTER
Fresh Lobsters from our tankMarket price
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TURBOT
Turbot-Grilled or oven bakedMarket Price
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SEA BASS
Sea bass in salt, grilled or oven bakedMarket price
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GRILLED TUNA STEAK
Green asparagus, artichokes, sweet and sour soy sauce29,00€
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BLACK COD
With hoisin and ginger glaze served on a bed of Thai stir fried vegetables32,00€
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WHOLE FRESH LOBSTER
Your choice of simply grilled on charcoal with butter & parsley or classic Thermidor43,00€
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GRILLED OCTOPUS
Served with sweet potato and ginger puree, tomato and onion salad, coriander and homemade spicy mayonnaise19,00€
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DOVER SOLE ‘MEUNIÈRE’ OR GRILLED
Dover sole gently cooked in butter & parsley, served with sautéed mix vegetable28,00€
MEATS
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SUCKLING PORK
Served with caramelised sour apples, wild berry compote and pan roasted vegetables with a touch of black truffle 25,0025,00€
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CHÂTEAUBRIAND
The finest cut of fillet steak cooked with butter and herbs served with béarnaise sauce (Side order not included)32,00€
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ROYAL STEAK
Fillet Steak with duck liver, king crab and marchand wine sauce45,00€
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BRAISED BEEF CHEEKS
Mashed Potatoes with black truffle, green asparagus y red wine sauce22,00€
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WAGYU TENDERLOIN
Slow cooked (36h) wagyu tenderloin, mille feuille of potatoes, green asparagus and marchand wine sauce 26,0026,00€
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FILLET STEAK
Selected fillet steak served with port wine sauce, haricot beans, baby potatoes and vegetables32,00€
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DUCK BREAST
Cherry sauce, potato mille feuille and greens22,00€
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ROASTED POUSSIN
Marinated in rosemary, ginger, lemon and sweet chili18,00€
GRILLED MEATS
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BABY LAMB
Charcoal roasted baby lamb shoulder28,00
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BLACK ANGUS USA 300g
39,00€
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CÔTE DE BOEUF (1kg Approx)
65,00€
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WAGYU
Corte especial de la paleta, muy tierno y jugoso26,00€
SIDES
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MASHED POTATOES
4,50€
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STEAMED SPINACH
4,50€
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GRILLED VEGETABLES
4,50€
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GRILLED ASPARAGUS
4,50€
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SEASONAL PANFRIED WILD MUSHROOMS
4,50€
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POTATOES WITH ONIONS AND PORCINI MUSHROOMS
4,50€
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BABY POTATOES WITH ROSEMARY AND GARLIC
4,50€
DESSERTS
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APPLE TATIN
Served with ginger Tuile and green tea ice cream8,50€
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ASSORTED ICE CREAMS
Vanilla, chocolate, strawberry, green tea or pistachio2,00€/ scoup
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ASSORTED SORBETS
Lemon, mango or raspberry2,00€/scoup
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BLACK AND WHITE
Pure black chocolate sphere with white chocolate ice cream core topped with HOT BAILEYS-coffee sauce9,50€
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BLACK CHOCOLATE COULANT
Swiss Meringue and Berry mess8,50€
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CHOCOLATE PEARLS
Black chocolate with white chocolate ice cream, milk chocolate with spice cherry, white chocolate with chocolate mousse9,50€
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MOCHI
Served with pistachio ice cream and mango couli8,50€
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NAPOLEON CAKE
8,50€